RIDKA
Made the Bilona Way
What is Bilona ghee?
Ridka Bilona Ghee is made using the traditional method of churning cultured curd to separate butter, then gently clarifying it.
How can I use it?
Use it for everyday cooking, or add a spoonful to dal, roti, rice, and other dishes for a rich, traditional flavour.
How should I store it?
Keep the jar tightly closed in a cool, dry place. Use a clean, dry spoon each time.
Where does Ridka deliver?
Delivery availability and estimated timing are shown at checkout for your address.
How can I contact Ridka?
For help with an order or product details, contact the Ridka team using the contact or WhatsApp options on our website.
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